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0:46
How to cook Vegetarian Laing ⬇️ Ingredients: 2 tbsp olive oil 5 cloves garlic 1 onion 15g ginger 800ml coconut cream 600ml vegetable stock 2 tbsp vegetarian fish sauce 1 tbsp soy bean paste (replacement for shrimp paste) 80g dried taro leaves salt to taste 1 red chili (adjust to your preference) 1 green chili (adjust to your preference) 1 block of air fried tofu served over steamed rice | Healthy Foodie PH
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Aug 10, 2024
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