How to Master Basic Knife Skills - Knife Cuts 101
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YouTubeChef Billy Parisi
How to Master Basic Knife Skills - Knife Cuts 101
If you've ever struggled with basic knife skills then this video is definitely for you. Brunoise, small dice, medium dice, large dice, Julienne, batonnet, rough chop, fine mince or chiffonade whatever the case may be, it takes practice but still with it because you can do it! MY FAVORITE CHEF KNIVES (these are aff links which allows me to make ...
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The very first thing I learned in culinary school was proper knife skills. It’s the backbone of every dish. ❤️ #ChefYlyt #knifeskills #culinary | The Chef Ylyt TV
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