All about the Sides, 37 of 50. Honey Glazed Roasted Carrots with Cumin and Chilli - intensely flavoured carrot with sweetness, spice and salt it’s just a winner this, I have made this with garlic before and oddly I felt it’s better without (usual for me) but yea it’s a banger this - nice for a bbq side or just a casual upscale for a roast.. you do you 💚 6-8 medium sized carrots 1 tsp ground cumin 1 tsp chilli flakes 15-20g butter 1-2 tbsp honey Olive oil Salt Chives 1. Scrub the carrots rather
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All about the Sides, 37 of 50. Honey Glazed Roasted Carrots with Cumin and Chilli - intensely flavoured carrot with sweetness, spice and salt it’s just a winner this, I have made this with garlic before and oddly I felt it’s better without (usual for me) but yea it’s a banger this - nice for a bbq side or just a casual upscale for a roast.. you do you 💚 6-8 medium sized carrots 1 tsp ground cumin 1 tsp chilli flakes 15-20g butter 1-2 tbsp honey Olive oil Salt Chives 1. Scrub the carrots rather
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FacebookChef Thom Bateman
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